Franjo’s Kitchen - Choc Chip Mama Biscuits - Gluten Free

New motherhood is an incredible journey, but it can also be overwhelming. When you're breastfeeding and sleep-deprived, taking care of yourself often falls by the wayside. Baking gluten-free snacks from scratch? That’s a task for the too-hard basket. Good news, mama—we’ve got your back…and your boobs. With Australia's most loved and best-selling lactation cookies - we are here to boost your milk supply, naturally. The ultimate breastfeeding snack for mums keeping you energised with delicious, nourishing snacks.

Developed by our postpartum dream team—a naturopath, nutritionist, and midwife—these nutrient-rich biscuits are specially formulated to support breastfeeding mums like you.

What's in our best-selling, health professional backed gluten free lactation cookies?

Organic Buckwheat Flour: Rich in essential amino acids, it supports energy levels and overall nourishment for breastfeeding mums.

Gluten-Free Brewer's Yeast: Packed with B vitamins and protein, it can help increase milk supply and support lactation.

Quinoa Flakes: Rich in protein and fibre, they help sustain energy levels and promote satiety during busy days.It contains omega-3s, which can enhance milk supply and provide anti-inflammatory benefits for new mums.

Organic Buckwheat Flour, Water, Coconut Oil, Coconut Sugar, Dark Choc Chips (9%) (Sugar, Vegetable Fat, Cocoa Solids, Emulsifier (Soy Lecithin), Natural Flavour), Ivory Teff Flour, Organic Maple Syrup, Shredded Coconut, Quinoa Flakes, Flaxseed Meal, Gluten Free Brewer's Yeast (2.5%), Organic Chia Seeds, Citric Fibre, Salt, Bicarbonate Soda.

Contains Soy.

Made in a facility that also manufactures products containing Milk, Sesame, Macadamia, Walnut.